Welcome to Christina's
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Dine & dance to the beautiful sounds of a live Greek band every Friday & Saturday
Christina's offers it's clients Authentic Greek and Mediterranean cuisine. Dine and dance to the beautiful sounds of a live Greek band (Friday and Saturday evenings). If you love dining outdoors, Christina's on the Danforth offers Greektown's only, year-round, large, heated patio.
Details & Hours
| Type: | Greek, Mediterranean, Seafood, Grill, Food & Entertainment |
| Features: | Full Dinner Menu, Family Dining, Live Entertainment, Extensive Wine List, Take Out, Vegetarian Options, Heated Patio, Live Music, Terrace, Patio, Open Late Hours, WiFi |
| Neighbourhood: | Danforth, Greektown |
| Payment: | Visa, MasterCard, American Express |
| Price Range: | $$$$ » Moderate (Between $10 to $20) |
| Atmosphere: | Cozy |
| Attire: | Casual |
Hours may change during holidays or special occasions. Please contact the establishment for specific information.
| Monday: | 11:00am - 11:00pm |
| Tuesday: | 11:00am - 11:00pm |
| Wednesday: | 11:00am - 11:00pm |
| Thursday: | 11:00am - 11:00pm |
| Friday: | 11:00am - 2:00am |
| Saturday: | 11:00am - 2:00am |
| Sunday: | 11:00am - 11:00pm |
Menus
Dinner Menu
PrintSOUPS
CHICKEN AVGOLEMONO
| 14.00 |
Chicken, rice, carrot, celery, onion
and egg lemon zest.
and egg lemon zest.
DIPS
(All dips served with Pita bread.)
TZATZIKI
| 11.00 |
Yogurt, crushed garlic, cucumber, dill and mint.
TARMASOLATA
| 11.00 |
Egg fish dip
TIROKAFTERI
| 11.00 |
Feta cheese, sweet red peppers and hot red peppers.
HUMMUS
| 11.00 |
Chickpeas, tahini, roasted garlic, lemon, olive oil and fresh thyme.
MELITZANOSALATA
| 12.00 |
Eggplant, garlic, olive oil, walnuts, honey and peppers.
MIX DIPS
| 19.00 |
A combination of any three dips.
APPETIZERS
SAGANAKI
| 18.00 |
Brandy flambe floured kefalograviera cheese.
MARINATED OLIVES
| 9.00 |
Kalamata olives topped with olive oil and herbs.
FAVA SANTORINI
| 14.00 |
Fava bean, carrot, onions, fresh thyme topped with red onions and olive oil.
DOLMADES
| 16.00 |
Stuffed vine leaves, minced beef and lamb , rice, crushed coloured pepper with egg lemon sauce.
BUTTERFLY SHRIMPS
| 23.00 |
Breaded butterfly shrimps, garlic butter, white wine, and cajun spice.
MUSSELS
| 21.00 |
Mussels, sauteed onion, celery, fenne, turmeric, lemon juice, feta cheese, chili flakes and white wine sauce.
OCTOPUS
| 25.00 |
Grilled octopus, fava, caper leaves and balsamic cream, olive oil and oregano.
SPANAKOPITA
| 14.00 |
Spinach pie, white & green onion, feta cheese, dill, herbs topped white sesame seeds.
HORTA
| 14.00 |
Rapini with olive oil.
FRIED OR GRILLED CALAMARI
| 23.00 |
Lightly floured pan fried calamari or grilled calamari served with tzatziki dip.
SESAME FETA CHEESE
| 16.00 |
Breaded feta, sesame seeds, honey and mixed greens.
GREEK FRIES
| 14.00 |
Fresh cut fries, feta cheese, lemon mustard dressing and fresh oregano.
CRISPY ZUCCHINI & EGGPLANT
| 16.00 |
Lightly floured pan fried zucchini and eggplant served with tzatziki.
KEFTE
| 16.00 |
Fried beef and lamb meatballs, served with tzatziki & garlic basil tomato sauce
IMAM BAYILDI
| 16.00 |
Half roasted eggplant, topped with fresh tomato sauce, roasted garlic, feta cheese, fresh thyme and oregano.
SALADS
GREEK SALAD
| 16.00 |
Iceberg and romaine lettuce, tomatoes, cucumber, feta cheese, red onions, olives, coloured peppers and chefs dressing.
HORIATIKI
| 18.00 |
Village style salad, tomatoes, red and white onion, feta cheese, capers, and caper leaves.
MAROULOSALATA
| 16.00 |
Romaine lettuce, cucumbers, green onions, dill, lemon juice, vinegar and olive oil topped with dried cranberries.
BEETROOT
| 17.00 |
Beets, quinoa, spring onion, feta cheese, dill, dried figs, arugula and yogurt garlic green apple dressing.
CHRISTINA'S
| 16.00 |
Arugula, mixed greens, parmesan cheese, tahini, pine nuts, raisins and lemon honey tahini dressing and balsamic cream.
CEASAR
| 16.00 |
Romaine lettuce, dried bacon, parmesan
in a creamy anchovy dressing.
in a creamy anchovy dressing.
Add any of the following protein to your salad
| Butterfly shrimps | 12.00 | |
| Chicken breast | 10.00 | |
| Salmon | 14.00 | |
| Calamari | 11.00 |
PASTA
LOBSTER CHAMPAGNE RAVIOLI
| 38.00 |
In a creamy champagne sauce with parmesan & kefalograviera cheese, fresh thyme, sauteed diced leeks
SEAFOOD PASTA
| 29.00 |
Linguini, mussels, shrimp, calamari, cherry tomato cream sauce, cognac and white truffle oil.
CHICKEN PESTO
| 27.00 |
Penne, chicken breast, diced tomato, onions, garlic and creamy pesto parmessan sauce.
MAIN ENTREE
PAIDAKIA
| 39.00 |
Lamb chops served with roasted lemon potatoes, rice and tzatziki dip.
GREEKSTYLE CHICKEN CORDON BLEU
| 31.00 |
Breaded fried chicken breast stuffed with smoked ham, feta cheese, and roasted red pepper. Served with creamy metaxa parmessan sauce, baby potato and mixed seasonal vegetables.
LEMON CHICKEN
| 29.00 |
Seasoned with herbs, pan fried breaded chicken breast with lemon veloute sauce, capers, rapini, rosemary baby potatoes.
TRIPLE BIFTEKI FRITES
| 27.00 |
Three ground beef and lamb patties layered over sundried
tomatoes and marinated peppers topped with Kefalograveria cheese sauce.
Served with skinny fries.
tomatoes and marinated peppers topped with Kefalograveria cheese sauce.
Served with skinny fries.
CHICKEN SOUVLAKI
| 27.00 |
Served with roasted lemon potatoes, rice, homemade coleslaw and tzatziki
PORK SOUVLAKI
| 27.00 |
Served with roasted lemon potatoes, rice, homemade coleslaw
and tzatziki.
and tzatziki.
LAMB SOUVLAKI
| 29.00 |
Served with roasted lemon potatoes, rice, homemade coleslaw and tzatziki.
KONTOSOUVLI
| 30.00 |
Slow roasted marinated pork, served with fresh cut fries, onions, peppers, tomatoes, tzatziki dip and Christinas red sauce.
BLACK ANGUS RIB EYE STEAK
| 54.00 |
Basted with butter and fresh herbs. Served with baby potatoes and mixed seasonal vegetables.
METAXA ROASTED TURKEY
| 29.00 |
Turkey Breast served with wild rice
- seasonal vegetables - Metaxa Brandy Gravy
- seasonal vegetables - Metaxa Brandy Gravy
HOMECOOKED
LAMB SHANK
| 31.00 |
Oven roasted lamb shank, served with orzo mixed with fresh tomato sauce, onion, celery, carrots, wine and feta cheese.
MOUSSAKA
| 27.00 |
Eggplant, zucchini, potatoes, peppers, mushrooms, minced beef and lamb, topped with cheese bechamel cream. Served with Greek salad and tzatziki dip.
VEGGIE MOUSSAKA
| 27.00 |
Eggplant, zucchini, potatoes, peppers, mushrooms, topped with cheese bechamel cream. Served with Greek salad and tzatziki dip.
PLATTERS
MEAT PLATTER FOR THREE
| 118.00 |
Lamb chops, pork souvlaki, biftekia, chicken breast, sausage, fresh cut fries, rice in a mustard lemon sauce, and tzatziki dip.
SEAFOOD PLATTER FOR THREE
| 128.00 |
Grilled calamari, butterfly shrimps, mussels, salmon, whole lobster, rice, honey mustard lemon sauce, mixed seasonal vegetables and taramosalata dip.
SEAFOOD
SANTORINI COD FILLET
| 27.00 |
Mediterranean Bearnaise Sauce enriched with capers, dill
and green onions. Served with rice and mixed seasonal vegetables.
and green onions. Served with rice and mixed seasonal vegetables.
SEA BREAM
| 38.00 |
Topped wtih capers and caper leaves. Served with rapini and rice.
SEA BASS
| 38.00 |
Topped wtih capers and caper leaves. Served with rapini and rice.
SOLOMOS
| 29.00 |
Salmon with a honey mustard sauce served with rice, mixed seasonal vegetables and tarama.
GRILLED CALAMARI
| 29.00 |
Served with rice, mixed seasonal vegetables and taramosalata dip.
FRIED CALAMARI
| 29.00 |
Served with rice, mixed seasonal vegetables and tzatziki dip.
BUTTERFLY SHRIMP
| 29.00 |
Breaded butterfly shrimps, garlic butter, white wine, and cajun spice, lemon mustard sauce. Served with rice and mixed seasonal vegetables.
KIDS MENU
CHICKEN SOUVLAKI ON A PITA
| 14.00 |
PORK SOUVLAKI ON A PITA
| 14.00 |
HOMEMADE BEEF AND LAMB BIFETKI
| 14.00 |
HOMEMADE CHICKEN FINGERS
| 15.00 |
SIDES
ROASTED LEMON POTATOES
| 7.00 |
RICE
| 7.00 |
SEASONAL MIXED VEGETABLES
| 8.00 |
FRESH CUT FRIES
| 8.00 |
GARLIC PITA BREAD
| 2.50 |
PITA BREAD
| 2.00 |
Brunch / Lunch Menu
PrintOMELETTES
MEDITERRANEAN
| 20.00 |
Onions, Peppers, Olives, Fresh Basil, Oregano, Feta.
Served with Fresh Cut Fries & Fruits
Served with Fresh Cut Fries & Fruits
LEEK
| 20.00 |
Onions, Dill, Leeks
Served with Fresh Cut Fries & Fruits
Served with Fresh Cut Fries & Fruits
MUSHROOM
| 20.00 |
Onions, Bacon, Peppers, Yellow Cheese
Served with Fresh Cut Fries & Fruits
Served with Fresh Cut Fries & Fruits
EGGS - AYTA
ALL DAY BREAKFAST
| 17.00 |
Two fried eggs.
Served with French or Home Fries & Fruits
Option of Bacon or Sausage
Served with French or Home Fries & Fruits
Option of Bacon or Sausage
EGG TRIO
| 18.00 |
Three Pan Fried Eggs
Served with Fresh Cut Fries & Fruits
Option of Bacon or Sausage
Served with Fresh Cut Fries & Fruits
Option of Bacon or Sausage
SCRAMBLED
| 19.00 |
Served with Fresh Cut Fries & Fruits
Option of Bacon or Sausage
Option of Bacon or Sausage
EGGS BENEDICT
| 20.00 |
Two Poached Eggs on a Bun, Arugula, Hollandaise Sauce
Served with Fresh Cut Fries & Fruits
Option of Bacon or Sausage
Served with Fresh Cut Fries & Fruits
Option of Bacon or Sausage
SMOKED SALMON BENEDICT
| 22.00 |
Two Poached Eggs on a Brioche Bun,
Smoked Salmon, Capers, Arugula, Hollandaise Sauce
Served with French or Home Fires & Fruits
Smoked Salmon, Capers, Arugula, Hollandaise Sauce
Served with French or Home Fires & Fruits
BRIOCHE FRENCH TOAST
TRADITIONAL BRIOCHE FRENCH TOAST
| 19.00 |
Prepared fresh in-house, topped with fresh blueberry compote and seasonal fruits.
BLUEBERRIES SENSETION FRENCH TOAST
| 19.00 |
Prepared fresh in-house, topped with maple syrup,
sprinkled icing sugar and seasonal fruits.
sprinkled icing sugar and seasonal fruits.
BANANA CHOCOLATE NUTELLA
| 19.00 |
Prepared fresh in-house, topped with a fresh banana,
nutella chocolate and seasonal fruits.
nutella chocolate and seasonal fruits.
PANCAKES
Made Fresh in House.
TRADITIONAL BUTTERMILK PANCAKE
| 19.00 |
Stacked pancakes prepared fresh in house
served with seasonal fruits and maple syrup.
served with seasonal fruits and maple syrup.
BLUEBERRY SENSATION
| 19.00 |
Stacked pancakes prepared fresh in house
served with seasonal fruits and fresh blueberry compote.
served with seasonal fruits and fresh blueberry compote.
CHOCOLATE / NUTELLA
| 19.00 |
Stacked pancakes prepared fresh in house
served with seasonal fruits and chocolate chips and nutella.
served with seasonal fruits and chocolate chips and nutella.
WAFFLES
TRADITIONAL WAFFLES
| 18.00 |
Prepared fresh in-house, topped with maple syrup,
sprinkled icing sugar and seasonal fruits.
sprinkled icing sugar and seasonal fruits.
STRAWBERRY SENSATION WAFFLES
| 18.00 |
Prepared fresh in-house, topped with homemade
strawberry compote and seasonal fruits.
strawberry compote and seasonal fruits.
BANANA CHOCOLATE NUTELLA WAFFLES
| 18.00 |
Prepared fresh in-house, topped with a fresh banana, nutella chocolate and seasonal fruits.
SANDWICHES & BURGERS
CLUB SANDWICH
| 19.00 |
Chicken, Mayonnaise, Lettuce and Tomatoes on a Toasted Bun
Served with Fresh Cut Fries & Fruits
Served with Fresh Cut Fries & Fruits
CHICKEN AVOCADO SANDWICH
| 20.00 |
Grilled Chicken Breast - Avocado
- Marinated Peppers - Feta Cheese Spread
Served with French or Home Fries & Fruits
- Marinated Peppers - Feta Cheese Spread
Served with French or Home Fries & Fruits
CHRISTINA'S BURGER
| 17.00 |
Homemade Patty from Ground Beef & Lamb, Sliced Tomato, Lettuce, Onions, Special Sauce
Served with Fresh Cut Fries & Fruits
Served with Fresh Cut Fries & Fruits
CHEESE BURGER
| 18.00 |
Homemade Patty from Ground Beef & Lamb, Cheddar Cheese, Sliced Tomato, Lettuce, Onions, Special Sauce
Served with Fresh Cut Fries & Fruits
Served with Fresh Cut Fries & Fruits
BANQUET BURGER
| 19.00 |
Homemade Patty from Ground Beef & Lamb, Cheddar Cheese, Sliced Tomato, Lettuce, Onions, Bacon, Special Sauce
Served with Fresh Cut Fries & Fruits
Served with Fresh Cut Fries & Fruits
METAXA ROASTED TURKEY SANDWICH
| 19.00 |
Brioche Bread - Roasted Marinated peppers
- Mayonnaise - Metaxa Brandy Gravy
Served with Home or French Fries.
- Mayonnaise - Metaxa Brandy Gravy
Served with Home or French Fries.
BRUNCH COCKTAILS
BLOODY CAESAR
| 14.00 |
Clamato Juice, Lemon Juice, Worcestershire, Horseradish, Tabasco, Celery Salt, Black Pepper
MOHITO
| 14.00 |
2oz. White Rum, Simple Syrup, Mint Leaves, Soda Water.
MIMOSA
| 14.00 |
Orange juice, Champagne, Cointreau.
THREE COURSE 'PRIX FIXE'
LUNCH SPECIAL
| 30.00 |
APPETIZER
Choice of:
Tzatziki, Taramosalata, Hummus, Dolmades, Kefle
ENTRÉE
Choice of:
Pork or Chicken Souvlaki Dinner, Pork or
Chicken Souvlaki Wrap served with fries or
Bifteki Dinner, served with tzatziki, rice and potato
DESSERT
Homemade maklava
Monday - Friday 11:00 a.m. - 5:00 p.m.
Choice of:
Tzatziki, Taramosalata, Hummus, Dolmades, Kefle
ENTRÉE
Choice of:
Pork or Chicken Souvlaki Dinner, Pork or
Chicken Souvlaki Wrap served with fries or
Bifteki Dinner, served with tzatziki, rice and potato
DESSERT
Homemade maklava
Monday - Friday 11:00 a.m. - 5:00 p.m.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
Reservations
Please take a moment to fill out our online reservation form and search for availability. If you require immediate assistance, please call us directly.
Reserve Now
VIP List
Please take a moment to fill out our VIP Newsletter Member form below. VIP Newsletter Members receive access to a wide range of exclusive benefits which include automatic entry into all of our contests, compliments from Christina's on your birthday and/or anniversary, invitations to cocktail evenings, periodical newsletters and other special promotions from Christina's. Please note that your privacy is important to us and your information will not be passed on to any third parties. View our Privacy Policy.
Win a dinner for two
Contest Rules : To participate in the Christina's contest you will need to sign up as a Christina's VIP Newsletter Member to receive our communications.
* One winner will be drawn each month and notified by email.
Contact & Directions
Christina's on the Danforth
Phone : (416) 463-4418 492 Danforth Ave
Toronto, ON
M4K 1P6
Toronto, ON
M4K 1P6
Enter your address including your city to get detailed driving directions.
* The directions provided by this site are for planning purposes only. You may find that construction projects, traffic, weather, or other events may cause conditions to differ from the map results, and you should plan your route accordingly. You must obey all signs or notices regarding your route.
